Philippines · Heading· 45 subheadings· 65 codes

0302Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304

Subheadings (6-digit WCO)

030211Trout (Salmo trutta, Oncorhyncus mykiss, Oncorhyncus clarkii, Oncorhyncus aguabonita, Oncorhyncus gilae, Oncorhyncus apache and Oncorhyncus chrysogaster)→030213Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha,Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus)→030214Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho)→030219Other→030221Halibut (Rheinhardtius hippoglossidae, Hippoglossus hippoglossus, Hippoglossus stenolepis)→030222Plaice (Pleuronectes platessa)→030223Sole (Solea spp.)→030224Turbots (Psetta maxima)→030229Other→030231Albacore or long finned tunas (Thunnus alalunga)→030232Yellowfin tunas (Thunnus albacares)→030233Skipjack tuna (stripe-bellied bonito) (Katsuwonuspelamis)→030234Bigeye tunas (Thunnus obesus)→030235Atlantic and Pacific bluefin tunas (Thunnus thynnus, Thunnus orientalis)→030236Southern bluefin tunas (Thunnus maccoyii)→030239Other→030241Herrings (Clupea harengus, Clupea pallasii)→030242Anchovies (Engraulis spp.)→030243Sardines (Sardina pilchardus, Sardinops spp.), Sardinella (Sardinella spp.) brisling or sprats (Sprattus sprattus)→030244Mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus)→030245Jack and horse mackerel (Trachurus spp.)→030246Cobia (Rachycentron canadum)→030247Swordfish (Xiphiasgladius)→030249Other→030251Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus)→030252Haddock (Melangrammus aegllefinus)→030253Coal fish (Pollachinus virens)→030254Hake (Merluccius spp., Urophycis spp.)→030255Alaska Pollock (Theragrachalcogramma)→030256Blue whittings (Micromesistius poutassou, Micromesistius australis)→030259Other→030271Tilapias (Oreochromis spp.),→030272Catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.)→030273Carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.)→030274Eels (Anguilla spp.)→030279Other→030281Dogfish and other sharks→030282Rays and skates (Rajidae)→030283Tooth fish (Dissostichus spp.)→030284Seabass (Dicentrarchus spp.)→030285Seabream (Sparidae)→030289Other fish, excluding edible fish offal of subheadings 0302.91 to 0302.99→030291Livers, roes and milt→030292Shark fins→030299- - Other→

Philippines tariff lines (8-digit)

All national sub-divisions in Philippines's tariff schedule

HS CodeDescriptionPrimary rate
03.02Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04.—
0302.11.00- - Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster)—
0302.13.00- - Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus)—
0302.14.00- - Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho)—
0302.19.00- - Other—
0302.21.00- - Halibut (Reinhardtius hippoglossoides, Hippoglossus hippoglossus, Hippoglossus stenolepis)—
0302.22.00- - Plaice (Pleuronectes platessa)—
0302.23.00- - Sole (Solea spp.)—
0302.24.00- - Turbots (Psetta maxima)—
0302.29.00- - Other—
0302.31.00- - Albacore or longfinned tunas (Thunnus alalunga)—
0302.32.00- - Yellowfin tunas (Thunnus albacares)—
0302.33.00- - Skipjack tuna (stripe-bellied bonito) (Katsuwonus pelamis)—
0302.34.00- - Bigeye tunas (Thunnus obesus)—
0302.35.00- - Atlantic and Pacific bluefin tunas (Thunnus thynnus, Thunnus orientalis)—
0302.36.00- - Southern bluefin tunas (Thunnus maccoyii)—
0302.39.00- - Other—
0302.41.00- - Herrings (Clupea harengus, Clupea pallasii)—
0302.42.00- - Anchovies (Engraulis spp.)—
0302.43.00- - Sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus)—
0302.44.00- - Mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus)—
0302.45.00- - Jack and horse mackerel (Trachurus spp.)—
0302.46.00- - Cobia (Rachycentron canadum)—
0302.47.00- - Swordfish (Xiphias gladius)—
0302.49.00- - Other—
0302.51.00- - Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus)—
0302.52.00- - Haddock (Melanogrammus aeglefinus)—
0302.53.00- - Coalfish (Pollachius virens)—
0302.54.00- - Hake (Merluccius spp., Urophycis spp.)—
0302.55.00- - Alaska Pollock (Theragra chalcogramma)—
0302.56.00- - Blue whitings (Micromesistius poutassou, Micromesistius australis)—
0302.59.00- - Other—
0302.71.00- - Tilapias (Oreochromis spp.)—
0302.72- - Catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.) :—
0302.72.10- - - Yellowtail catfish (Pangasius pangasius)—
0302.72.90- - - Other—
0302.73.00- - Carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.)—
0302.74.00- - Eels (Anguilla spp.)—
0302.79.00- - Other—
0302.81.00- - Dogfish and other sharks—
0302.82.00- - Rays and skates (Rajidae)—
0302.83.00- - Toothfish (Dissostichus spp.)—
0302.84.00- - Seabass (Dicentrarchus spp.)—
0302.85.00- - Seabream (Sparidae)—
0302.89- - Other :—
0302.89.11- - - - Grouper—
0302.89.12- - - - Longfin mojarra (Pentaprion longimanus)—
0302.89.13- - - - Bluntnose lizardfish (Trachinocephalus myops)—
0302.89.14- - - - Savalai hairtails (Lepturacanthus savala), Belanger's croakers (Johnius belangerii), Reeve's croakers (Chrysochir aureus) and bigeye croakers (Pennahia anea)—
0302.89.15- - - - Indian threadfins (Polynemus indicus)—
0302.89.16- - - - Torpedo scads (Megalaspis cordyla), spotted sicklefish (Drepane punctata) and great barracudas (Sphyraena barracuda)—
0302.89.17- - - - Black pomfrets (Parastromatus niger)—
0302.89.18- - - - Mangrove red snappers (Lutjanus argentimaculatus)—
0302.89.19- - - - Other—
0302.89.22- - - - Swamp barb (Puntius chola)—
0302.89.23- - - - Silver grunts (Pomadasys argenteus)—
0302.89.27- - - - Hilsa shad (Tenualosa ilisha)—
0302.89.28- - - - Wallago (Wallago attu) and giant river-catfish (Sperata seenghala)—
0302.89.29- - - - Other—
0302.91.00- - Livers, roes and milt—
0302.92.00- - Shark fins—
0302.99.00- - Other :—
0302.99.00.100- - - Of trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster); of tunas (of the genus Thunnus), skipjack tuna (stripe-bellied bonito) (Katsuwonus pelamis); sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus), mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus); haddock (Melanogrammus aeglefinus) and coalfish (Pollachius virens)—
0302.99.00.200- - - Of salmonidae, other than of trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster); halibut (Reinhardtius hippoglossoides, Hippoglossus hippoglossus, Hippoglossus stenolepis); plaice (Pleuronectes platessa); sole (Solea spp.); herrings (Clupea harengus, Clupea pallasii); cod (Gadus morhua, Gadus ogac, Gadus macrocephalus); eels (Anguilla spp.); dogfish and other sharks—
0302.99.00.900- - - Other—
Philippines HS 0302 · Fish, fresh or chilled, excluding fish fillets and other fis · Treayo